Maggi is among the most popular instant noodle brands in the country. People love to give their own twist to the regular version – social media is full of experimental Maggi recipes. From adding unusual toppings to turning the noodles into bizarre food items, the extent of experimentation is quite vast. Among the recent viral Maggi recipes taking the internet by storm is “Maggi Katori Chaat.” It was shared on Instagram by the content creator Tanvi Gor and has received a staggering 62 million views so far.
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The vlogger first spreads boiled Maggi on a tea strainer to get a shape like a bowl (katori). The strainer is then placed in hot oil to deep-fry the noodles. Next, in a separate small bowl, chopped veggies are mixed with masalas and a little bit of green chutney. This forms the filling of the katoris. After adding small portions of it to the fried Maggi ‘bowls’, the vlogger tops them with curd and sev. Watch the complete reel below:
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The comment section was rather divided about the idea. Several Instagram users called it “Moye moye Maggi,” referring to the viral trend. Others also expressed their disapproval of using a beloved food item in this way. However, many users also found the recipe interesting and tempting. Read some of the reactions below:
“Unique one. Looks attractive.”
“Need to try.”
“Super idea.”
“Pehli bar Maggie ke sath ye wala experiment dekhke achha laga; looks yummy.” [“For the first time, I have liked seeing this particular experiment with Maggi; looks yummy.”]
“Maggi ka majak bana ke rakh diya hain.” [“You have made Maggi look ridiculous.”]
“Rehne do use Maggi.” [“Just let it remain Maggi.”]
What did you think of this viral recipe? Would you like to try it? Let us know in the comments below.
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